This was a JOURNEY and I'm so glad it ended with savings!
Профиль
Lisa Schmeiser
Профиль VivelyEditor in Chief, No Jitter; podcast @ The Incomparable; writer of a Beehiiv newsletter (https://notes-from-economy-class.beehiiv.com/) parent/partner/community volunteer/aspiring long distance swimmer.
Hard agree. Love a rotisserie chicken. I still love a food blog with a single focus. This one has been going forever and it's amazing: burgershereandthere.com/2011/01/03/h...
the adventure begins… | burgers here and there burgershereandthere.comThis interview with Bowen addresses how the myths around home cooking are harmful to Americans. Note that the interview is from 2019, so no mention of "also, our government no longer regulates food safety, so that's a fun new wrinkle in home cooking!!!" chass.ncsu.edu/news/2019/03...
The issue is not that Americans simply don't like to cook, as Sarah Bowen, Joslyn Brenton and Sinikka Elliott write in "Pressure Cooker: Why Home Cooking Won't Solve Our Problems and What We Can Do about It" bookshop.org/p/books/pres...