Delia is my go to: www.deliaonline.com/recipes/occa...
Plain SconesPlain, meaning without added fruit, but light, airy and just the right amount of crusty surface makes these scones the perfect backdrop to preserves and clotted cream. You can make them with buttermilk and natural yoghurt in place of the milk, and you can use 1 level teaspoon of bicarbonate of soda and 2 level teaspoons of cream of tartar with plain flour if you want to experiment, but the recipe below seems equally good to us and the ingredients are always available. The Delia Online Cookery School: You can watch how to make this recipe in our video on this page.www.deliaonline.comПубликация
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